Try this homemade Grilled Fresh Sweet Corn On The Cob In Husks recipe the whole family will love. Made with corn and water. Easy step-by-step instructio…
This Grilled Fresh Sweet Corn On The Cob In Husks relies on simple, everyday ingredients such as ears sweet corn and ice cold water. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026