or dice it up (2x2 inches) for faster cooking.""
This Grilled Fresh Fennel and Potatoes relies on simple, everyday ingredients such as fennel bulbs, fresh garlic cloves, olive oil and sea salt. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons