How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flank Steak With Guacamole Sauce?

You need 5 ingredients. The key ingredients include: 1 (2-lb.) flank steak, trimmed, 2 teaspoons dried chipotle powder, 1/2 teaspoon salt, 2 teaspoons minced fresh garlic, and more.

Is Grilled Flank Steak With Guacamole Sauce suitable as snacks & appetizers?

Yes, Grilled Flank Steak With Guacamole Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Flank Steak With Guacamole Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Flank Steak With Guacamole Sauce Recipe

Name: Grilled Flank Steak With Guacamole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2-lb.) flank steak, trimmed; 2 teaspoons dried chipotle powder; 1/2 teaspoon salt; 2 teaspoons minced fresh garlic; 16 (8-inch) flour tortillas (optional)

Grilled Flank Steak With Guacamole Sauce – a delicious recipe with flank steak, chipotle powder, salt, fresh garlic, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (2-lb.) flank steak, trimmed
2 teaspoons dried chipotle powder
1/2 teaspoon salt
2 teaspoons minced fresh garlic
16 (8-inch) flour tortillas (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1527 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Flank Steak With Guacamole Sauce

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