How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flank Steak(Low Cholesterol) ?

You need 10 ingredients. The key ingredients include: 1/4 c. chopped onion, 1 clove garlic, minced, 1/2 tsp. chili powder, 1 Tbsp. margarine, and more.

Is Grilled Flank Steak(Low Cholesterol) suitable as soups & stews?

Yes, Grilled Flank Steak(Low Cholesterol) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled Flank Steak(Low Cholesterol) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Flank Steak(Low Cholesterol) Recipe

Name: Grilled Flank Steak(Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 1 clove garlic, minced; 1/2 tsp. chili powder; 1 Tbsp. margarine; 1/2 c. tomato sauce; 2 Tbsp. vinegar; 1 Tbsp. honey; 1/4 tsp. salt; 1/4 tsp. pepper; 1 1/2 lb. beef flank steak (3/4-inch thick)

Grilled Flank Steak(Low Cholesterol)

Eats Now Editorial Team · 486 kcal · Soups & Stews

Grilled Flank Steak(Low Cholesterol) – a delicious recipe with onion, clove garlic, chili powder, margarine, tomato sauce, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Grilled Flank Steak(Low Cholesterol)

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