How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Flank Steak?

You need 7 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 1/4 cup gluten-free soy sauce, 2 tablespoons water, 1 teaspoon garlic, minced, and more.

Is Grilled Flank Steak suitable as meat & poultry?

Yes, Grilled Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Flank Steak Recipe

Name: Grilled Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 1/4 cup gluten-free soy sauce; 2 tablespoons water; 1 teaspoon garlic, minced; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1 -2 lb flank steak

Grilled Flank Steak – a delicious recipe with lime juice, soy sauce, water, garlic, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup fresh lime juice
1/4 cup gluten-free soy sauce
2 tablespoons water
1 teaspoon garlic, minced
1/2 teaspoon sugar
1/4 teaspoon salt
1 -2 lb flank steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Flank Steak

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