How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish In Banana Leaf ?

You need 15 ingredients. The key ingredients include: 2 large garlic cloves, peeled, 2-3 green chillies, 2 lemongrass stalks, outer layers discarded, 1 thumb-sized piece of ginger, peeled, and more.

Is Grilled Fish In Banana Leaf suitable as seafood?

Yes, Grilled Fish In Banana Leaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish In Banana Leaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish In Banana Leaf Recipe

Name: Grilled Fish In Banana Leaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large garlic cloves, peeled; 2-3 green chillies; 2 lemongrass stalks, outer layers discarded; 1 thumb-sized piece of ginger, peeled; 1 tbsp soy sauce; 1 tbsp fish sauce; 1 tbsp EVOO; 1 tsp sugar; zest and juice of; 1 lime; small bunch of coriander; 4 fillets sea bass, red snapper or similar; 4 banana leaves; condiments for topping; slices of lime, green onion, pineapple and sprigs of cilantro; rice, lime wedges and finely chopped red chilli, to serve

Try this homemade Grilled Fish In Banana Leaf recipe the whole family will love. Made with garlic, green chillies, lemongrass stalks and ginger. Easy st…

This Grilled Fish In Banana Leaf relies on simple, everyday ingredients such as large garlic cloves, peeled, green chillies, soy sauce and fish sauce. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Fish In Banana Leaf

Tips for the best results

Variations & substitutions

My Personal Notes

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