How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Eggplant Salad?

You need 13 ingredients. The key ingredients include: 1 (1-pound) eggplant, cut crosswise into 1/2-inch-thick slices, Cooking spray, 2 cups coarsely chopped tomato, 1/4 cup (1 ounce) crumbled feta cheese, and more.

Is Grilled Eggplant Salad suitable as salads?

Yes, Grilled Eggplant Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Eggplant Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Eggplant Salad Recipe

Name: Grilled Eggplant Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) eggplant, cut crosswise into 1/2-inch-thick slices; Cooking spray; 2 cups coarsely chopped tomato; 1/4 cup (1 ounce) crumbled feta cheese; 2 tablespoons chopped fresh basil; 1 tablespoon red wine vinegar; 1 tablespoon balsamic vinegar; 2 teaspoons capers; 1 teaspoon extravirgin olive oil; 1/4 teaspoon dried oregano; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon salt; 1 garlic clove, minced

Grilled Eggplant Salad

Eats Now Editorial Team · 108 kcal · Salads

Grilled Eggplant Salad – a delicious recipe with eggplant, Cooking spray, tomato, feta cheese, fresh basil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Eggplant Salad

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