Paratha Pizza(or Paratha With Salad Topping) Recipe

Name: Paratha Pizza(or Paratha With Salad Topping)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 Tangy onion paratha; 2 Chopped onions; 1 1/2 Chopped tomatoes; 1 Chopped Cucumbers; 3 Chopped green chillies; 1 cup Tomato sauce; 1/2 cup Green chilli sauce or green chutney; 3 tbsp Chat masala; 3 tbsp Paprika; 3 tbsp Oregano; 3 tbsp Red chilli powder; 1 Salt; 5 tbsp Butter; 1/2 cup Cheese (optional)

Servings: persons

12 Tangy onion paratha
2 Chopped onions
1 1/2 Chopped tomatoes
1 Chopped Cucumbers
3 Chopped green chillies
1 cup Tomato sauce
1/2 cup Green chilli sauce or green chutney
3 tbsp Chat masala
3 tbsp Paprika
3 tbsp Oregano
3 tbsp Red chilli powder
1 Salt
5 tbsp Butter
1/2 cup Cheese (optional)

1
Perpetration: make tangy onion paratha as per my recipe given in my account recipe book given below.
2
Apply butter on paratha
3
Apply tomato sauce and green chilli sauce(green chutney) on paratha
4
Sprinkle all dry masala like chat masala,red chilli powder,paprika,oregano,salt as per taste
5
Than put chopped onions,chopped tomatoes,chopped cucumbers,green chillies on paratha.
6
Sprinkle all dry masala like chat masala,red chilli powder,paprika,oregano,salt as per taste again after applying salads on paratha
7
Add cheese (optional)
8
Ready to eat

405

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 Tangy onion paratha, 2 Chopped onions, 1 1/2 Chopped tomatoes, 1 Chopped Cucumbers, and more.

Yes, Paratha Pizza(or Paratha With Salad Topping) falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Paratha Pizza(or Paratha With Salad Topping)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions