How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Corn Salsa?

You need 8 ingredients. The key ingredients include: 4 ears fresh corn, shucked, 1/2 teaspoon lime zest, 1/4 cup fresh lime juice, 1 tablespoon olive oil, and more.

Is Grilled Corn Salsa suitable as snacks & appetizers?

Yes, Grilled Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Corn Salsa Recipe

Name: Grilled Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears fresh corn, shucked; 1/2 teaspoon lime zest; 1/4 cup fresh lime juice; 1 tablespoon olive oil; 1 small jalapeno chile, minced; 1/2 teaspoon ground cumin; 3/4 teaspoon salt; 1 avocado, diced

Grilled Corn Salsa – a delicious recipe with corn, lime zest, lime juice, olive oil, chile, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 ears fresh corn, shucked
1/2 teaspoon lime zest
1/4 cup fresh lime juice
1 tablespoon olive oil
1 small jalapeno chile, minced
1/2 teaspoon ground cumin
3/4 teaspoon salt
1 avocado, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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