How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Corn on the Cob?

You need 5 ingredients. The key ingredients include: 4 ears corn on the cob, 2 Tbsp. margarine or butter, softened, 2 Tbsp. GREY POUPON Dijon Mustard, 1 clove garlic, minced, and more.

Is Grilled Corn on the Cob suitable as general?

Yes, Grilled Corn on the Cob falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Corn on the Cob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Corn on the Cob Recipe

Name: Grilled Corn on the Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears corn on the cob; 2 Tbsp. margarine or butter, softened; 2 Tbsp. GREY POUPON Dijon Mustard; 1 clove garlic, minced; 1/2 tsp. Italian seasoning

Grilled Corn on the Cob – a delicious recipe with corn, margarine, POUPON, clove garlic, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 ears corn on the cob
2 Tbsp. margarine or butter, softened
2 Tbsp. GREY POUPON Dijon Mustard
1 clove garlic, minced
1/2 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Corn on the Cob

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