How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Corn And Snap Pea Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 pounds sugar snap peas, trimmed and strings removed, 6 ears summer corn with husks, 1 cup very thinly sliced green onions, 7 tablespoons olive oil, and more.

Is Grilled Corn And Snap Pea Salad suitable as salads?

Yes, Grilled Corn And Snap Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Corn And Snap Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Corn And Snap Pea Salad Recipe

Name: Grilled Corn And Snap Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds sugar snap peas, trimmed and strings removed; 6 ears summer corn with husks; 1 cup very thinly sliced green onions; 7 tablespoons olive oil; 1/4 cup fresh lemon juice; 3 tablespoons minced fresh dill; 3 tablespoons white vinegar; 1 tablespoon sugar; 1 1/4 teaspoons sea salt; 1 teaspoon black pepper; 1 serrano chile, minced

Grilled Corn And Snap Pea Salad

Eats Now Editorial Team · 1052 kcal · Salads

Grilled Corn And Snap Pea Salad – a delicious recipe with sugar snap peas, corn, very, olive oil, lemon juice, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Corn And Snap Pea Salad

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