How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Corn And Snap Pea Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 pounds sugar snap peas, trimmed and strings removed, 6 ears summer corn with husks, 1 cup very thinly sliced green onions, 7 tablespoons olive oil, and more.

Is Grilled Corn And Snap Pea Salad suitable as salads?

Yes, Grilled Corn And Snap Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Corn And Snap Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Corn And Snap Pea Salad Recipe

Name: Grilled Corn And Snap Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds sugar snap peas, trimmed and strings removed; 6 ears summer corn with husks; 1 cup very thinly sliced green onions; 7 tablespoons olive oil; 1/4 cup fresh lemon juice; 3 tablespoons minced fresh dill; 3 tablespoons white vinegar; 1 tablespoon sugar; 1 1/4 teaspoons sea salt; 1 teaspoon black pepper; 1 serrano chile, minced

Fresh, crisp and full of flavor — this Grilled Corn And Snap Pea Salad is a must-try. Made with sugar snap peas, corn, very and olive oil. Easy step-by-…

This Grilled Corn And Snap Pea Salad relies on simple, everyday ingredients such as ears summer corn with husks, olive oil, fresh lemon juice and minced fresh dill. It comes together quickly and makes 4 servings, at about 1052 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1052

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Corn And Snap Pea Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions