Grilled Citrus Chicken With Cucumber-Orange Salad

1. 1

   Combine the orange juice, lime juice, garlic, oil, and salt in a small bowl.

2. 2

   Pour half the mixture into a large bowl and add the chicken.

3. 3

   Turn to coat.

4. 4

   Spray a nonstick ridged grill pan with nonstick spray and place over medium hih heat.

5. 5

   Remove the chicken from the marinade, discard the marinade, and place the chicken on the grill pan.

6. 6

   Cook until the chicken is cooked through, about 3 minutes on each side.

7. 7

   Meanwhile, toss the cucumber, orange, and bell pepper with the remaining orange juice mixture.

8. 8

   Serve with the chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.