How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chile Pepper Cheeseburgers?

You need 8 ingredients. The key ingredients include: ⅓ cup green onion, finely chopped, 3 tablespoons nonfat plain yogurt, 2 tablespoons jalapeno peppers, seeded, finely chopped, ½ teaspoon black pepper, and more.

Is Grilled Chile Pepper Cheeseburgers suitable as meat & poultry?

Yes, Grilled Chile Pepper Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chile Pepper Cheeseburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chile Pepper Cheeseburgers Recipe

Name: Grilled Chile Pepper Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup green onion, finely chopped; 3 tablespoons nonfat plain yogurt; 2 tablespoons jalapeno peppers, seeded, finely chopped; ½ teaspoon black pepper; ½ teaspoon salt; 2 lbs ground beef; 6 ounces monterey jack pepper cheese, cut into 6-8 slices; 8 kaiser rolls, split and toasted

Grilled Chile Pepper Cheeseburgers – a delicious recipe with green onion, nonfat plain yogurt, jalapeno peppers, black pepper, salt, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

⅓ cup green onion, finely chopped
3 tablespoons nonfat plain yogurt
2 tablespoons jalapeno peppers, seeded, finely chopped
½ teaspoon black pepper
½ teaspoon salt
2 lbs ground beef
6 ounces monterey jack pepper cheese, cut into 6-8 slices
8 kaiser rolls, split and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Grilled Chile Pepper Cheeseburgers

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