How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken With A Peach And Green Chili Sauce?

You need 10 ingredients. The key ingredients include: 1 Tbsp. ground cumin, 1 1/4 c. fresh orange juice, 1/4 c. olive oil, 3 Tbsp. hot chili powder, and more.

Is Grilled Chicken With A Peach And Green Chili Sauce suitable as soups & stews?

Yes, Grilled Chicken With A Peach And Green Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken With A Peach And Green Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken With A Peach And Green Chili Sauce

Name: Grilled Chicken With A Peach And Green Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. ground cumin; 1 1/4 c. fresh orange juice; 1/4 c. olive oil; 3 Tbsp. hot chili powder; 2 (2 1/2 to 3 lb.) chickens, halved lengthwise and the wings removed and reserved for another use; 2 small poblanos or other fresh green chilies, roasted (procedure follows) and chopped (wear rubber gloves); 1 c. honey; 1 c. chicken broth; 2 peaches, peeled, pitted and chopped; 1 tsp. minced garlic

Warm up with this hearty Grilled Chicken With A Peach And Green Chili Sauce recipe. Made with ground cumin, orange juice, olive oil and hot chili powder…

This Grilled Chicken With A Peach And Green Chili Sauce relies on simple, everyday ingredients such as ground cumin, fresh orange juice, olive oil and hot chili powder. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Chicken With A Peach And Green Chili Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions