How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken & Roasted Peppers On Ciabatta?

You need 7 ingredients. The key ingredients include: 4 thin chicken cutlets (about 1 lb.), 1/4 cup Wish-Bone(R) Lite Italian or Italian Dressing, 1 jar (7 oz.) roasted red peppers, drained, 4 slices fresh or packaged mozzarella cheese (about 4 oz.), and more.

Is Grilled Chicken & Roasted Peppers On Ciabatta suitable as meat & poultry?

Yes, Grilled Chicken & Roasted Peppers On Ciabatta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken & Roasted Peppers On Ciabatta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken & Roasted Peppers On Ciabatta Recipe

Name: Grilled Chicken & Roasted Peppers On Ciabatta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thin chicken cutlets (about 1 lb.); 1/4 cup Wish-Bone(R) Lite Italian or Italian Dressing; 1 jar (7 oz.) roasted red peppers, drained; 4 slices fresh or packaged mozzarella cheese (about 4 oz.); 1/3 cup Hellmann's(R) or Best Foods(R) Light or Real Mayonnaise; 1 loaf ciabatta bread (about 16 in.), halved lengthwise; 1/4 cup chopped loosely packed fresh basil leaves (optional)

Grilled Chicken & Roasted Peppers On Ciabatta – a delicious recipe with chicken cutlets, Wish-Boneu00ae Lite Italian, red peppers, mozzarella cheese, Mayonnaise, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 thin chicken cutlets (about 1 lb.)
1/4 cup Wish-Bone(R) Lite Italian or Italian Dressing
1 jar (7 oz.) roasted red peppers, drained
4 slices fresh or packaged mozzarella cheese (about 4 oz.)
1/3 cup Hellmann's(R) or Best Foods(R) Light or Real Mayonnaise
1 loaf ciabatta bread (about 16 in.), halved lengthwise
1/4 cup chopped loosely packed fresh basil leaves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandma'S Cabbage Rolls
Sausage Jambalaya
Western Lite Broil
Venison Stuffed Bacon Rolls

Grilled Chicken & Roasted Peppers On Ciabatta

How did you like this recipe?

Frequently Asked Questions