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This recipe makes 4 servings. You can adjust the portion size directly on this page.

Grilled Chicken Paillard With Lemon And Black Pepper And Arugula-Tomato Salad Recipe

Name: Grilled Chicken Paillard With Lemon And Black Pepper And Arugula-Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup freshly squeezed lemon juice; 1small shallot, chopped; 1/4 cup pure olive oil; 1/4 teaspoon coarsely ground fresh pepper; 4 boneless, skinless, chicken breasts, pounded thinly; Salt; 1/2 pound of arugula; 2 ripe beefsteak tomatoes, diced; 1 small red onion, peeled, halved and thinly sliced; 2 tablespoons red wine vinegar; 2 tablespoons extra-virgin olive oil, plus additional for garnish

Grilled Chicken Paillard With Lemon And Black Pepper And Arugula-Tomato Salad

Eats Now Editorial Team · 385 kcal · Salads

Grilled Chicken Paillard With Lemon And Black Pepper And Arugula-Tomato Salad – a delicious recipe with freshly squeezed lemon juice, shallot, olive oil, pepper, chicken breasts, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Chicken Paillard With Lemon And Black Pepper And Arugula-Tomato Salad

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