Grilled Chicken On Mango Salsa Recipe

Name: Grilled Chicken On Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mango Salsa:; 1 cup mango juice; 1 tbsp minced fresh ginger; 3 large ripe mangos chopped; 4 green onions chopped; 1 large red bell pepper, chopped; 2 tbsp fresh cilantro, chopped; 1/3 cup lime juice; 2 tbsp crystallized ginger, chopped*; 2 tbsp dried mango, chopped*; 1 serrano pepper, seeded, pithed and chopped; kosher salt; pepper; Chicken:; 4 boneless chicken breast halves; favourite seasoning; *Crystallized ginger and dried mango can be found easily in Asian groceries

Servings: persons

Mango Salsa:
1 cup mango juice
1 tbsp minced fresh ginger
3 large ripe mangos chopped
4 green onions chopped
1 large red bell pepper, chopped
2 tbsp fresh cilantro, chopped
1/3 cup lime juice
2 tbsp crystallized ginger, chopped*
2 tbsp dried mango, chopped*
1 serrano pepper, seeded, pithed and chopped
kosher salt
pepper
Chicken:
4 boneless chicken breast halves
favourite seasoning
*Crystallized ginger and dried mango can be found easily in Asian groceries

1
1. Combine mango juice and fresh ginger in a small sauce pan and reduce juice to 1/2 of volume (put aside to cool)
2
2. Combine rest of mango salsa ingredients. If increasing volume of serrano peppers keep in mind that the heat in this recipe builds quickly over time. (Pain is not a flavour) Add salt to taste.
3
3. Add mango reduction to mixture
4
4. Season chicken with favourite seasoning (I usually use cajun spices or herbs de Provence) and grill until done
5
5. Serve chicken on bed of mango salsa

323

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Mango Salsa:, 1 cup mango juice, 1 tbsp minced fresh ginger, 3 large ripe mangos chopped, and more.

Yes, Grilled Chicken On Mango Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Chicken On Mango Salsa

How did you like this recipe?

Frequently Asked Questions