How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken And Zucchini Sandwich?

You need 9 ingredients. The key ingredients include: 2 tablespoons low-fat mayonnaise, 1 teaspoon fresh lemon juice, 1/4 teaspoon bottled minced garlic, 1/8 teaspoon freshly ground black pepper, and more.

Is Grilled Chicken And Zucchini Sandwich suitable as meat & poultry?

Yes, Grilled Chicken And Zucchini Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken And Zucchini Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken And Zucchini Sandwich Recipe

Name: Grilled Chicken And Zucchini Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons low-fat mayonnaise; 1 teaspoon fresh lemon juice; 1/4 teaspoon bottled minced garlic; 1/8 teaspoon freshly ground black pepper; 1 1/2 teaspoons extravirgin olive oil; 2 small zucchini, thinly sliced lengthwise (about 12 ounces); 1 (8-ounce) package plain focaccia, cut in half horizontally; 2 ounces thinly sliced sharp provolone cheese; 1/4 cup sliced bottled roasted red bell peppers

Grilled Chicken And Zucchini Sandwich – a delicious recipe with low-fat mayonnaise, lemon juice, garlic, freshly ground black pepper, extravirgin olive oil, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons low-fat mayonnaise
1 teaspoon fresh lemon juice
1/4 teaspoon bottled minced garlic
1/8 teaspoon freshly ground black pepper
1 1/2 teaspoons extravirgin olive oil
2 small zucchini, thinly sliced lengthwise (about 12 ounces)
1 (8-ounce) package plain focaccia, cut in half horizontally
2 ounces thinly sliced sharp provolone cheese
1/4 cup sliced bottled roasted red bell peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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