Grilled Cheese Brunch Bake Recipe

Name: Grilled Cheese Brunch Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 6 tablespoons mayonnaise; 18 slices white bread; 6 slices sharp Cheddar cheese; 2 cups shredded sharp Cheddar cheese, divided; 12 slices deli ham; 12 slices cooked bacon; 8 eggs; 1 cup milk; salt and ground black pepper to taste

Servings: persons

cooking spray
6 tablespoons mayonnaise
18 slices white bread
6 slices sharp Cheddar cheese
2 cups shredded sharp Cheddar cheese, divided
12 slices deli ham
12 slices cooked bacon
8 eggs
1 cup milk
salt and ground black pepper to taste

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish with cooking spray.
2
Spread an even layer of mayonnaise on one side of each slice of bread. Place 6 slices of bread mayonnaise-side down in a single layer at the bottom of the casserole dish.
3
Bake in the preheated oven until lightly toasted, about 5 minutes. Remove from oven and top each slice of bread with 1 slice of Cheddar cheese. Cover with 6 more slices of bread, mayonnaise-side up.
4
Bake in the preheated oven until bread is lightly toasted, about 5 minutes.
5
Sprinkle 1/4 of the shredded Cheddar cheese on top. Arrange slices of ham on top; cover with another 1/4 of the shredded Cheddar cheese. Repeat with bacon slices, covering with another 1/4 of the shredded Cheddar cheese. Arrange last 6 slices of bread, mayonnaise-side up, on top.
6
Whisk eggs, milk, salt, and black pepper together in a large bowl. Pour evenly over bread in the casserole dish. Sprinkle remaining 1/4 cup shredded Cheddar cheese on top. Cover with aluminum foil.
7
Bake in the preheated oven until set, about 30 minutes.
8
Remove aluminum foil and continue baking until cheese is bubbly and golden, 5 to 10 minutes more.

1518

kcal

Calories

119

Fat

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: cooking spray, 6 tablespoons mayonnaise, 18 slices white bread, 6 slices sharp Cheddar cheese, and more.

Yes, Grilled Cheese Brunch Bake falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Cheese Brunch Bake

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