How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Cheese And Bacon?

You need 5 ingredients. The key ingredients include: 3 strips slab bacon, fried crisp and drained, 2 ounces Gruyere, shredded, 2 ounces butterkase cheese, shredded, 2 tablespoons butter, and more.

Is Grilled Cheese And Bacon suitable as meat & poultry?

Yes, Grilled Cheese And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Cheese And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Cheese And Bacon Recipe

Name: Grilled Cheese And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips slab bacon, fried crisp and drained; 2 ounces Gruyere, shredded; 2 ounces butterkase cheese, shredded; 2 tablespoons butter; 2 slices sourdough bread

Try this homemade Grilled Cheese And Bacon recipe the whole family will love. Made with bacon, Gruyere, cheese and butter. Easy step-by-step instruction…

This Grilled Cheese And Bacon relies on simple, everyday ingredients such as gruyere, shredded, butterkase cheese, shredded, butter and sourdough bread. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 strips slab bacon, fried crisp and drained
2 ounces Gruyere, shredded
2 ounces butterkase cheese, shredded
2 tablespoons butter
2 slices sourdough bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Meat & Poultry

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