Bake this irresistible Grilled Caribbean Pound Cake Dessert at home. Made with coconut rum, butter, poundcake and pecan ice cream. Easy step-by-step ins…
This Grilled Caribbean Pound Cake Dessert relies on simple, everyday ingredients such as butter, melted, poundcake, sliced thick, mangoes, peeled and sliced and papayas, peeled and sliced. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grilled Caribbean Pound Cake Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026