How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Buttermilk Chicken?

You need 8 ingredients. The key ingredients include: ¼ cup buttermilk, 2 tablespoons vegetable oil, ½ teaspoon salt, ½ teaspoon pepper, and more.

Is Grilled Buttermilk Chicken suitable as meat & poultry?

Yes, Grilled Buttermilk Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Buttermilk Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Buttermilk Chicken Recipe

Name: Grilled Buttermilk Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup buttermilk; 2 tablespoons vegetable oil; ½ teaspoon salt; ½ teaspoon pepper; 2 lbs skinless chicken thighs (or drumsticks); 3 tablespoons mustard; 1 teaspoon dried thyme; ¼ teaspoon cayenne pepper

Grilled Buttermilk Chicken – a delicious recipe with buttermilk, vegetable oil, salt, pepper, chicken, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup buttermilk
2 tablespoons vegetable oil
½ teaspoon salt
½ teaspoon pepper
2 lbs skinless chicken thighs (or drumsticks)
3 tablespoons mustard
1 teaspoon dried thyme
¼ teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Buttermilk Chicken

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