How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Brie and Goat Cheese with Bacon and Green Tomato?

You need 8 ingredients. The key ingredients include: 16 slices center-cut bacon, cut into 1/2-inch thick pieces, 2 sticks unsalted butter, at room temperature, 8 slices Pullman bread, sliced 1-inch thick, 8 to 12 ounces really good quality brie, and more.

Is Grilled Brie and Goat Cheese with Bacon and Green Tomato suitable as meat & poultry?

Yes, Grilled Brie and Goat Cheese with Bacon and Green Tomato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Brie and Goat Cheese with Bacon and Green Tomato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Brie and Goat Cheese with Bacon and Green T

Name: Grilled Brie and Goat Cheese with Bacon and Green Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices center-cut bacon, cut into 1/2-inch thick pieces; 2 sticks unsalted butter, at room temperature; 8 slices Pullman bread, sliced 1-inch thick; 8 to 12 ounces really good quality brie; 2 green tomatoes, sliced 1/4-inch thick; Watercress; 8 ounces soft goat cheese, cut into 8 slices (recommended: Boucheron goat cheese); Salt and freshly ground black pepper

Try this homemade Grilled Brie and Goat Cheese with Bacon and Green Tomato recipe the whole family will love. Made with center, butter, bread and brie. …

This Grilled Brie and Goat Cheese with Bacon and Green Tomato relies on simple, everyday ingredients such as watercress. It comes together quickly and makes 4 servings, at about 1291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

16 slices center-cut bacon, cut into 1/2-inch thick pieces
2 sticks unsalted butter, at room temperature
8 slices Pullman bread, sliced 1-inch thick
8 to 12 ounces really good quality brie
2 green tomatoes, sliced 1/4-inch thick
Watercress
8 ounces soft goat cheese, cut into 8 slices (recommended: Boucheron goat cheese)
Salt and freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Meat & Poultry

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Grilled Brie and Goat Cheese with Bacon and Green Tomato

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