How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Bread Salad With Sweet Peppers And Onions ?

You need 9 ingredients. The key ingredients include: 1/4 small loaf country-style bread (about 6 ounces), crust removed, bread torn into large pieces, 6 tablespoons olive oil, divided, Kosher salt, Freshly ground pepper, and more.

Is Grilled Bread Salad With Sweet Peppers And Onions suitable as salads?

Yes, Grilled Bread Salad With Sweet Peppers And Onions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Bread Salad With Sweet Peppers And Onions ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Bread Salad With Sweet Peppers And Onions Recipe

Name: Grilled Bread Salad With Sweet Peppers And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 small loaf country-style bread (about 6 ounces), crust removed, bread torn into large pieces; 6 tablespoons olive oil, divided; Kosher salt; Freshly ground pepper; 2 large red bell peppers, halved, ribs and seeds removed; 2 small red onions, peeled, quartered, with some root attached; 3 tablespoons Sherry vinegar or red winevinegar; 1/2 teaspoon paprika, preferably smoked; 2 tablespoons coarsely chopped fresh chives, plus more for serving

Grilled Bread Salad With Sweet Peppers And Onions – a delicious recipe with country-style bread, olive oil, Kosher salt, Freshly ground pepper, red bell peppers, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 small loaf country-style bread (about 6 ounces), crust removed, bread torn into large pieces
6 tablespoons olive oil, divided
Kosher salt
Freshly ground pepper
2 large red bell peppers, halved, ribs and seeds removed
2 small red onions, peeled, quartered, with some root attached
3 tablespoons Sherry vinegar or red winevinegar
1/2 teaspoon paprika, preferably smoked
2 tablespoons coarsely chopped fresh chives, plus more for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Salads

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Grilled Bread Salad With Sweet Peppers And Onions

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