Grilled Bourbon-Marinated Pork Chops Or Pork Tenderloins Recipe

Name: Grilled Bourbon-Marinated Pork Chops Or Pork Tenderloins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops (about 3/4-inch thick or thicker or use 2 tenderloins); MARINADE; 3/4 cup low sodium soy sauce (use only low sodium); 1/2 cup Bourbon; 1/4 cup Worcestershire sauce; 1/4 cup water; 1/4 cup vegetable oil; 2 tablespoons fresh minced garlic; 3 tablespoons brown sugar; 2 tablespoons black pepper; 1 teaspoon fresh minced gingerroot (or use 1/2 teaspoon dry ginger powder)

Servings: persons

8 pork chops (about 3/4-inch thick or thicker or use 2 tenderloins)
MARINADE
3/4 cup low sodium soy sauce (use only low sodium)
1/2 cup Bourbon
1/4 cup Worcestershire sauce
1/4 cup water
1/4 cup vegetable oil
2 tablespoons fresh minced garlic
3 tablespoons brown sugar
2 tablespoons black pepper
1 teaspoon fresh minced gingerroot (or use 1/2 teaspoon dry ginger powder)

1
In a bowl whisk together the marinade ingredients; place in a large zip-loc plastic bag.
2
Add in the pork chops or 2 pork tenderloins; seal the bag.
3
Turn to coat with the marinade.
4
Refrigerate for a minimum of 12 hours.
5
Set grill to high heat (about 400u00b0F).
6
Remove the pork and discard the marinade.
7
Place on grill.
8
For pork chops cook for about 15 minutes on each side, depending on how thick your chops are.
9
For pork tenderloins, cook for about 25 minutes turning occasionally or until the pork is cooked; tent with foil and let sit for about 10 minutes before slicing.
10
Delicious!

709

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), MARINADE, 3/4 cup low sodium soy sauce (use only low sodium), 1/2 cup Bourbon, and more.

Yes, Grilled Bourbon-Marinated Pork Chops Or Pork Tenderloins falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Bourbon-Marinated Pork Chops Or Pork Tenderloins

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