Name: Grilled Bok Choy with Spicy Vinaigrette
Yield: 4 servings
Ingredients: 2 heads bok choy, cleaned and sliced into serving pieces; 1/4 cup rice wine vinegar; 1 tablespoon chili sauce; Salt and pepper; 3/4 cup vegetable oil; 2 scallions, chopped; 2 tablespoons sesame seeds

Grilled Bok Choy with Spicy Vinaigrette – a delicious recipe with choy, rice wine vinegar, chili sauce, Salt, vegetable oil, scallions. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 heads bok choy, cleaned and sliced into serving pieces
1/4 cup rice wine vinegar
1 tablespoon chili sauce
Salt and pepper
3/4 cup vegetable oil
2 scallions, chopped
2 tablespoons sesame seeds

Quick Info

Servings
4 servings
Category
Salads

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Grilled Bok Choy with Spicy Vinaigrette

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