Try this homemade Grilled Bok Choy with Spicy Vinaigrette recipe the whole family will love. Made with choy, rice wine vinegar, chili sauce and Salt. Ea…
This Grilled Bok Choy with Spicy Vinaigrette relies on simple, everyday ingredients such as rice wine vinegar, chili sauce, salt and pepper and vegetable oil. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026