How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Beef Kabobs?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. lean boneless beef sirloin steak, 1/2 c. commercial reduced calorie Italian dressing, 1/4 c. Burgundy or other dry red wine, 12 boiling onions, and more.

Is Grilled Beef Kabobs suitable as meat & poultry?

Yes, Grilled Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Beef Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Beef Kabobs Recipe

Name: Grilled Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. lean boneless beef sirloin steak; 1/2 c. commercial reduced calorie Italian dressing; 1/4 c. Burgundy or other dry red wine; 12 boiling onions; 12 large mushrooms; 2 large sweet red peppers, seeded and cut into 1 1/2-inch pieces; 2 medium zucchini, cut into 1-inch pieces; vegetable cooking spray

Grilled Beef Kabobs – a delicious recipe with beef sirloin steak, commercial reduced calorie Italian dressing, red wine, boiling onions, mushrooms, sweet red peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean boneless beef sirloin steak
1/2 c. commercial reduced calorie Italian dressing
1/4 c. Burgundy or other dry red wine
12 boiling onions
12 large mushrooms
2 large sweet red peppers, seeded and cut into 1 1/2-inch pieces
2 medium zucchini, cut into 1-inch pieces
vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Grilled Beef Kabobs

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