How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Beef Fajitas - P?

You need 8 ingredients. The key ingredients include: 12 lb boneless beef top sirloin steak, cut into thin bite-size strips, 2 slices onions (1/2 inch thick, separated into rings), 12 medium green bell pepper, cut into thin bite-size strips, 2 tablespoons fajita seasoning mix, and more.

Is Grilled Beef Fajitas - P suitable as meat & poultry?

Yes, Grilled Beef Fajitas - P falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Beef Fajitas - P?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Beef Fajitas - P Recipe

Name: Grilled Beef Fajitas - P
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb boneless beef top sirloin steak, cut into thin bite-size strips; 2 slices onions (1/2 inch thick, separated into rings); 12 medium green bell pepper, cut into thin bite-size strips; 2 tablespoons fajita seasoning mix; 2 tablespoons lime juice; 4 (8 inch) flour tortillas, for burritos; 4 tablespoons sour cream; 4 tablespoons chunky salsa

Grilled Beef Fajitas - P – a delicious recipe with onions, green bell pepper, fajita seasoning mix, lime juice, flour tortillas, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb boneless beef top sirloin steak, cut into thin bite-size strips
2 slices onions (1/2 inch thick, separated into rings)
12 medium green bell pepper, cut into thin bite-size strips
2 tablespoons fajita seasoning mix
2 tablespoons lime juice
4 (8 inch) flour tortillas, for burritos
4 tablespoons sour cream
4 tablespoons chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4163 kcal
Category
Meat & Poultry

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Grilled Beef Fajitas - P

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