Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs Recipe

Name: Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hot dogs; 4 slices extra thin smoked bacon; 2 ounces sharp cheddar cheese monterey jack cheese or 2 ounces colby cheese, cut into four thin strips; 4 hot dog buns; Toppings; sour cream; avocado, chopped; hot salsa or mild salsa; pico de gallo; canned jalapeno slices (or fresh); onion, chopped; cilantro, chopped

Servings: persons

4 hot dogs
4 slices extra thin smoked bacon
2 ounces sharp cheddar cheese monterey jack cheese or 2 ounces colby cheese, cut into four thin strips
4 hot dog buns
Toppings
sour cream
avocado, chopped
hot salsa or mild salsa
pico de gallo
canned jalapeno slices (or fresh)
onion, chopped
cilantro, chopped

1
Preheat the grill to medium-high.
2
With the tip of a small, sharp knife, make a slit along each hot dog's entire length, cutting down about two-thirds of the way through its diameter. Evenly place the cheese strips inside the slit in each hot dog.
3
Wrap the bacon in a spiral around each hot dog, then secure the bacon with a toothpick on each side.
4
Place the hot dogs on the grill and cook, turning once, until the bacon is crisp, about 5 - 8 minutes.
5
When the hot dogs are done, remove the toothpicks and place each hot dog into a bun.
6
Garnish with toppings of choice.

219

kcal

Calories

Fat

Protein

Fat Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 hot dogs, 4 slices extra thin smoked bacon, 2 ounces sharp cheddar cheese monterey jack cheese or 2 ounces colby cheese, cut into four thin strips, 4 hot dog buns, and more.

Yes, Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogs

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