Try this homemade Grilled Asparagus And Provoleta recipe the whole family will love. Made with Lemon, provolone, Herbs and Olive oil. Easy step-by-step …
This Grilled Asparagus And Provoleta relies on simple, everyday ingredients such as lemon cut into four wedges, t. herbs de provence, olive oil and kosher salt and pepper. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026