Fresh, crisp and full of flavor — this Grilled Antipasto Salad is a must-try. Made with fresh cheese tortellini, tomatoes, yellow onion and zucchini. Ea…
This Grilled Antipasto Salad relies on simple, everyday ingredients such as fresh cheese tortellini, mushroom caps, bottled italian dressing and romaine lettuce. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026