How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Acorn Squash With Rosemary?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, 1/4 cup white wine vinegar, 1 tablespoon fresh rosemary, 1/2 teaspoon salt, and more.

Is Grilled Acorn Squash With Rosemary suitable as general?

Yes, Grilled Acorn Squash With Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Acorn Squash With Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Acorn Squash With Rosemary Recipe

Name: Grilled Acorn Squash With Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided; 1/4 cup white wine vinegar; 1 tablespoon fresh rosemary; 1/2 teaspoon salt; 4 garlic cloves, crushed; 2 pounds acorn squash, thinly sliced; Garnish: fresh rosemary sprigs

Grilled Acorn Squash With Rosemary – a delicious recipe with olive oil, white wine vinegar, fresh rosemary, salt, garlic, acorn squash. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil, divided
1/4 cup white wine vinegar
1 tablespoon fresh rosemary
1/2 teaspoon salt
4 garlic cloves, crushed
2 pounds acorn squash, thinly sliced
Garnish: fresh rosemary sprigs

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Quick Info

Servings
4 servings
Calories
418 kcal
Category
General

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Grilled Acorn Squash With Rosemary

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