How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grillades Panée?

You need 7 ingredients. The key ingredients include: 2 eggs, beaten, 1/4 cup milk, 1 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Grillades Panée suitable as meat & poultry?

Yes, Grillades Panée falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grillades Panée?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grillades Panée Recipe

Name: Grillades Panée
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1/4 cup milk; 1 teaspoon salt; 1/2 teaspoon pepper; 6 (1/4-inch-thick) veal cutlets; 2 cups cracker crumbs; Vegetable oil

Grillades Panée – a delicious recipe with eggs, milk, salt, pepper, veal cutlets, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
1/4 cup milk
1 teaspoon salt
1/2 teaspoon pepper
6 (1/4-inch-thick) veal cutlets
2 cups cracker crumbs
Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

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Grillades Panée

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