How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grillades?

You need 9 ingredients. The key ingredients include: 1 lb. beef round steak, cut in small pieces, 1 large onion, chopped, 4 Tbsp. shortening or oil, 3 Tbsp. flour, and more.

Is Grillades suitable as meat & poultry?

Yes, Grillades falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grillades?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grillades Recipe – Eats Now

Name: Grillades
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef round steak, cut in small pieces; 1 large onion, chopped; 4 Tbsp. shortening or oil; 3 Tbsp. flour; 2 c. water; salt and pepper; 1/4 tsp. thyme; 1 Tbsp. parsley; 1/2 small can tomato sauce

Grillades – a delicious recipe with beef round steak, onion, shortening, flour, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef round steak, cut in small pieces
1 large onion, chopped
4 Tbsp. shortening or oil
3 Tbsp. flour
2 c. water
salt and pepper
1/4 tsp. thyme
1 Tbsp. parsley
1/2 small can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grillades

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