Grill-Roasted Coke- And Pineapple-Glazed Ham Recipe – a delicious recipe with brown sugar, pineapple juice, ketchup, honey, apple cider vinegar, soy sauce. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Combine brown sugar, coke, pineapple juice, ketchup, honey, vinegar, and soy sauce in a medium sauce pan. Bring to a boil over medium-high heat, reduce to a simmer, and cook, stirring occasionally until thickened to a syrupy consistency, 20 to 30 minutes. Remove from heat and set aside.
2
Fire up
3
or
4
to 250u00b0F. Wrap ham in heavy duty aluminum foil and place on smoked. Cover and cook until an instant read thermometer registers 100u00b0F when inserted into thickest part of ham, about 2 hours.
5
Unwrap ham and brush liberally with glaze. Cover and continue to cook for 15 minutes. Brush ham with glaze a second time, cover, and continue to cook until an instant read thermometer registers 120u00b0F when inserted into thickest portion of ham, about 15 minutes more. Remove ham from smoker, let rest for 15 minutes, then serve.
359
kcal
Calories
3
g
Fat
82
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: :, 1 cup brown sugar, 1 cup Coke, 1 cup pineapple juice, and more.
Yes, Grill-Roasted Coke- And Pineapple-Glazed Ham Recipe falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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