Gretchenes Latkes

1. 1

   Stir the flour, salt, and baking powder together in a small bowl.

2. 2

   Beat in the eggs, mixing well.

3. 3

   Then stir in the onions.

4. 4

   Heat a nonstick frying pan and add a film of oil.

5. 5

   Ladle about 2 tablespoons of the flour mixture into the frying pan and heat, frying until golden, then flip and cook the second side.

6. 6

   Eat alone or with sour cream or applesauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.