Greg's Favorite Tamale Casserole Recipe

Name: Greg's Favorite Tamale Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 teaspoons salt; 1 onion, chopped; 1 teaspoon chili; 2 tablespoons olive oil; 1 teaspoon cumin; 1 teaspoon beef bouillon; 1 (16 ounce) can stewed tomatoes; 1 (17 ounce) can whole kernel corn, Undrained; 1 (14 ounce) cansliced olives, Drained; 1 (15 ounce) can kidney beans, Drained; 1 (8 ounce) jar salsa; 1 cup sour cream; ¾ cup cornmeal; 2 cups mexican cheese

Servings: persons

1 lb ground beef
2 teaspoons salt
1 onion, chopped
1 teaspoon chili
2 tablespoons olive oil
1 teaspoon cumin
1 teaspoon beef bouillon
1 (16 ounce) can stewed tomatoes
1 (17 ounce) can whole kernel corn, Undrained
1 (14 ounce) cansliced olives, Drained
1 (15 ounce) can kidney beans, Drained
1 (8 ounce) jar salsa
1 cup sour cream
¾ cup cornmeal
2 cups mexican cheese

1
Preheat oven to 350 degrees.
2
Lightly brown onion and beef in a skillet.
3
Drained fat.
4
Mix the stewed tomatoes, corn, sliced olives, kidney beans, salsa, sour cream, cornmeal, salt, chili powder, cumin and beef bouillon.
5
Thoroughly combine all the ingredients with the beef/onion mixture EXCEPT the cheese.
6
Bake at 350 degrees for 1 hour.
7
Remove from oven.
8
Add cheese on top and bake for another 5 minutes ENJOY and serve it with love.

812

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb ground beef, 2 teaspoons salt, 1 onion, chopped, 1 teaspoon chili, and more.

Yes, Greg's Favorite Tamale Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greg's Favorite Tamale Casserole

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