How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Ham And Pears?

You need 11 ingredients. The key ingredients include: 1/2 cup plain nonfat yogurt, 2 tablespoons brown sugar, 2 tablespoons sherry vinegar, 1/4 teaspoon apple pie spice, and more.

Is Greens With Ham And Pears suitable as baking & desserts?

Yes, Greens With Ham And Pears falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Greens With Ham And Pears?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greens With Ham And Pears Recipe

Name: Greens With Ham And Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain nonfat yogurt; 2 tablespoons brown sugar; 2 tablespoons sherry vinegar; 1/4 teaspoon apple pie spice; Dash of salt; 4 cups torn Bibb lettuce; 1 cup torn curly endive; 1 cup loosely packed fresh watercress; 6 (1-ounce) slices lean turkey ham, cut into thin strips; 2 medium-size ripe pears (about 3/4 pound), cored and thinly sliced; 3 tablespoons finely chopped walnuts, toasted

Bake this irresistible Greens With Ham And Pears at home. Made with nonfat yogurt, brown sugar, sherry vinegar and apple pie spice. Easy step-by-step in…

This Greens With Ham And Pears relies on simple, everyday ingredients such as plain nonfat yogurt, brown sugar, sherry vinegar and apple pie spice. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Greens With Ham And Pears delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greens With Ham And Pears

Tips for the best results

Variations & substitutions

My Personal Notes

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