How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens With Cannellini Beans And Pancetta?

You need 8 ingredients. The key ingredients include: 2 slices pancetta or bacon, chopped, 1 1/2 tablespoons olive oil, 1 small red onion, chopped, 3 cloves garlic, crushed, and more.

Is Greens With Cannellini Beans And Pancetta suitable as general?

Yes, Greens With Cannellini Beans And Pancetta falls under the General category and is a great choice for this type of meal.

How do I store leftover Greens With Cannellini Beans And Pancetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens With Cannellini Beans And Pancetta Recipe

Name: Greens With Cannellini Beans And Pancetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices pancetta or bacon, chopped; 1 1/2 tablespoons olive oil; 1 small red onion, chopped; 3 cloves garlic, crushed; 1 bunch kale, roughly chopped; 1 bunch beet greens, roughly chopped; salt to taste; 1 (15 ounce) can cannellini beans, drained

Try this homemade Greens With Cannellini Beans And Pancetta recipe the whole family will love. Made with pancetta, olive oil, red onion and garlic. Easy…

This Greens With Cannellini Beans And Pancetta relies on simple, everyday ingredients such as pancetta or bacon, chopped, olive oil, small red onion, chopped and garlic, crushed. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 slices pancetta or bacon, chopped
1 1/2 tablespoons olive oil
1 small red onion, chopped
3 cloves garlic, crushed
1 bunch kale, roughly chopped
1 bunch beet greens, roughly chopped
salt to taste
1 (15 ounce) can cannellini beans, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

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