Warm up with this hearty Greens, Cannellini Beans, And Andouile Sausage Pan Stew recipe. Made with olive oil, chicken, onion and beans. Easy step-by-ste…
This Greens, Cannellini Beans, And Andouile Sausage Pan Stew relies on simple, everyday ingredients such as olive oil, fresh thyme leaves, garlic minced and reduced sodium chicken broth. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026