How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens, Beans & Bacon Soup?

You need 8 ingredients. The key ingredients include: 3 slices low sodium bacon, cut crosswise into 1/4 inch pieces, 3 cups packed chopped kale, 2 ¼ cups water, 1 (15 ounce) can cannellini beans, rinsed and drained, and more.

Is Greens, Beans & Bacon Soup suitable as soups & stews?

Yes, Greens, Beans & Bacon Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greens, Beans & Bacon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greens, Beans & Bacon Soup Recipe

Name: Greens, Beans & Bacon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices low sodium bacon, cut crosswise into 1/4 inch pieces; 3 cups packed chopped kale; 2 ¼ cups water; 1 (15 ounce) can cannellini beans, rinsed and drained; 1 (14 1/2 ounce) canroasted garlic chicken broth; 1 cup chopped onion; ¼ teaspoon black pepper; hot sauce (optional)

Greens, Beans & Bacon Soup – a delicious recipe with bacon, kale, water, cannellini beans, chicken broth, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 slices low sodium bacon, cut crosswise into 1/4 inch pieces
3 cups packed chopped kale
2 ¼ cups water
1 (15 ounce) can cannellini beans, rinsed and drained
1 (14 1/2 ounce) canroasted garlic chicken broth
1 cup chopped onion
¼ teaspoon black pepper
hot sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Soups & Stews

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