How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greenhouse Crab Cakes?

You need 13 ingredients. The key ingredients include: 1 lb crabmeat, 1 egg, 1 cup finely chopped celery, 1 tablespoon fat-free mayonnaise, and more.

Is Greenhouse Crab Cakes suitable as seafood?

Yes, Greenhouse Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greenhouse Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greenhouse Crab Cakes Recipe

Name: Greenhouse Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crabmeat; 1 egg; 1 cup finely chopped celery; 1 tablespoon fat-free mayonnaise; 1 tablespoon lemon juice; ½ teaspoon white pepper; ¼ teaspoon curry powder; ⅛ teaspoon ground red pepper; ⅛ teaspoon mustard powder; 2 tablespoons chopped fresh chives; 1 -2 tablespoon unseasoned dried breadcrumbs; 3 drops hot pepper sauce; 8 -16 slices ezekiel bread

Greenhouse Crab Cakes

Eats Now Editorial Team · 194 kcal · Seafood

Greenhouse Crab Cakes – a delicious recipe with crabmeat, egg, celery, mayonnaise, lemon juice, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greenhouse Crab Cakes

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