How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Tomato Salsa with Grilled Sea Bass?

You need 9 ingredients. The key ingredients include: 1 1/4 green tomatoes, 1 c. chopped fresh cilantro, 1 small red onion, 1/4 c. lime juice, and more.

Is Green Tomato Salsa with Grilled Sea Bass suitable as snacks & appetizers?

Yes, Green Tomato Salsa with Grilled Sea Bass falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Tomato Salsa with Grilled Sea Bass?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Tomato Salsa with Grilled Sea Bass Recipe

Name: Green Tomato Salsa with Grilled Sea Bass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 green tomatoes; 1 c. chopped fresh cilantro; 1 small red onion; 1/4 c. lime juice; 2 jalapenos; salt; Freshly ground pepper; 8 sea bass filets; olive oil

Green Tomato Salsa with Grilled Sea Bass – a delicious recipe with green tomatoes, fresh cilantro, red onion, lime juice, jalapenos, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/4 green tomatoes
1 c. chopped fresh cilantro
1 small red onion
1/4 c. lime juice
2 jalapenos
salt
Freshly ground pepper
8 sea bass filets
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Tomato Salsa with Grilled Sea Bass

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