Green Tomato Preserve Pie

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   ["Wash", "firm", "green", "tomatoes;", "skin", "if desired.", "Slice tomatoes 1/4", "inch thick. To", "make", "tomatoes", "crispier, soak overnight in lime", "water.", "Boil", "lemon", "slices gently in water for 10 to", "15", "minutes.", "Remove lemons, make syrup with liquid and sugar.", "Add", "tomatoes, ginger and cooked lemon rind.", "Boil rapidly until tomatoes are clear and syrup thick;", "skim.", "Cool quickly and stand", "in", "syrup to plump. Place preserves in pie shell and bake in a 400u00b0 oven until pastry is firm."]

* Per serving · 4 servings · Values may vary.

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