Green Tomato Mincemeat Recipe

Name: Green Tomato Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 cups chopped green tomatoes (1.2kg); 8 cups peeled & chopped apples; 3 cups raisins; 1 cup chopped preserved gingerroot; 1 cup mixed peel; 1 ½ cups dark brown sugar; 1 ½ tablespoons cinnamon; 2 teaspoons nutmeg; 1 teaspoon clove; 1 teaspoon allspice; 1 teaspoon pickling salt; ½ cup lemon juice; ½ cup rum (optional); 3 tablespoons cornstarch

Servings: persons

15 cups chopped green tomatoes (1.2kg)
8 cups peeled & chopped apples
3 cups raisins
1 cup chopped preserved gingerroot
1 cup mixed peel
1 ½ cups dark brown sugar
1 ½ tablespoons cinnamon
2 teaspoons nutmeg
1 teaspoon clove
1 teaspoon allspice
1 teaspoon pickling salt
½ cup lemon juice
½ cup rum (optional)
3 tablespoons cornstarch

1
Chop and measure the tomatos.
2
Put them in a large canning kettle with water to cover.
3
Bring to a boil and simmer for 30 minutes.
4
Drain.
5
Add the apples, raisins, ginger, mixed peel and dark brown sugar.
6
Simmer until thick, stirring frequently.
7
Add the spices, salt, rum, cornstarch and lemon juice.
8
(Dissolve the cornstarch in the lemon juice before adding.)
9
Simmer, stirring constantly, for about 5 minutes.
10
Pack into sterilized 500ml (pint) jars and seal.
11
Place in a boiling water bath for 20 minutes.

839

kcal

Calories

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 15 cups chopped green tomatoes (1.2kg), 8 cups peeled & chopped apples, 3 cups raisins, 1 cup chopped preserved gingerroot, and more.

Yes, Green Tomato Mincemeat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Green Tomato Mincemeat

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions