Green Toffees

Name: Green Toffees
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 oz. peas; 7 oz. green gram; 1-1/8 lb. French beans, finely chopped; 1 bunch methi leaves, chopped; 1 bunch spinach leaves, chopped; 2 to 3 sprigs coriander leaves, finely chopped; 2 to 3 sprigs mint leaves, chopped; 1 tsp. ginger-garlic paste; 1/2 tsp. ground coriander; 1/2 tsp. ground cumin; Salt, to taste; Oil, as required

Eats Now Editorial Team · 45 kcal · General

Jump to Recipe

Green Toffees – a delicious recipe with peas, green gram, French beans, methi, spinach, coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 oz. peas
7 oz. green gram
1-1/8 lb. French beans, finely chopped
1 bunch methi leaves, chopped
1 bunch spinach leaves, chopped
2 to 3 sprigs coriander leaves, finely chopped
2 to 3 sprigs mint leaves, chopped
1 tsp. ginger-garlic paste
1/2 tsp. ground coriander
1/2 tsp. ground cumin
Salt, to taste
Oil, as required

1
Grind the peas and green gram to a thick paste.
2
Mix the French beans and methi leaves together.
3
Add masala powders, ginger-garlic paste and salt and mix well.
4
Stir in the gram-pea mixture and mix well.
5
Shape this mixture into small balls and steam them.
6
Place each steamed ball on a spinach leaf, roll it well and fry in hot oil.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 oz. peas, 7 oz. green gram, 1-1/8 lb. French beans, finely chopped, 1 bunch methi leaves, chopped, and more.

Yes, Green Toffees falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut And Cherry Friands
Diabetic Grape Nuts Bars
The Frostini
Cheese And Guinness Fondue

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy