Green Tea Tiramisu

1. 1

   In a small bowl, combine the Mascarpone cheese, sugar and orange zest. Fold in whipped topping; set aside. In another small bowl, combine tea and orange juice.

2. 2

   Arrange six ladyfinger halves, split side up, in an ungreased 8x4-in. loaf pan. Brush with a fourth of the tea mixture. Spread 1/2 cup cheese mixture just over the top of ladyfingers. Repeat layers three times.

3. 3

   Cover and refrigerate until serving. Cut into slices; garnish with mint and orange peel strips if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.