How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Spicy Herb Goddess Dressing?

You need 12 ingredients. The key ingredients include: 1 1/8 cups mayonnaise (can sub lowfat), 1/2 cup sour cream (can sub low-nonfat), 1/4 cup chopped fresh cilantro, 1/2 cup chopped garlic chives or 1/2 cup green onion, including tops, and more.

Is Green Spicy Herb Goddess Dressing suitable as general?

Yes, Green Spicy Herb Goddess Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Spicy Herb Goddess Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Spicy Herb Goddess Dressing Recipe

Name: Green Spicy Herb Goddess Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups mayonnaise (can sub lowfat); 1/2 cup sour cream (can sub low-nonfat); 1/4 cup chopped fresh cilantro; 1/2 cup chopped garlic chives or 1/2 cup green onion, including tops; 2 tablespoons lemon juice or 2 tablespoons wine vinegar; 2 teaspoons minced fresh garlic; 1/2 teaspoon salt; 1/4 teaspoon cracked black pepper or 1/8 teaspoon ground pepper; 1/2 teaspoon onion powder; 1/2 teaspoon poultry seasoning; 1 tablespoon dried basil; 1 pinch cayenne pepper (to taste) or 1 pinch couple dashes hot sauce (to taste)

Try this homemade Green Spicy Herb Goddess Dressing recipe the whole family will love. Made with mayonnaise, sour cream, fresh cilantro and garlic. Easy…

This Green Spicy Herb Goddess Dressing relies on simple, everyday ingredients such as mayonnaise (can sub lowfat), chopped fresh cilantro, minced fresh garlic and salt. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Spicy Herb Goddess Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions