How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Slaw with Apple, Mint and Peas?

You need 7 ingredients. The key ingredients include: 1/4 cup savoy cabbage, finely shredded, 1 green capsicum, finely sliced, 2 Granny Smith apples, finely sliced, 1 cup peas, cooked and cooled, and more.

Is Green Slaw with Apple, Mint and Peas suitable as salads?

Yes, Green Slaw with Apple, Mint and Peas falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Slaw with Apple, Mint and Peas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Slaw with Apple, Mint and Peas Recipe

Name: Green Slaw with Apple, Mint and Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup savoy cabbage, finely shredded; 1 green capsicum, finely sliced; 2 Granny Smith apples, finely sliced; 1 cup peas, cooked and cooled; 3 spring onions, finely sliced; 1/3 cup sliced mint; 1/2 cup KRAFT Coleslaw Dressing

Green Slaw with Apple, Mint and Peas – a delicious recipe with savoy cabbage, green, apples, peas, spring onions, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup savoy cabbage, finely shredded
1 green capsicum, finely sliced
2 Granny Smith apples, finely sliced
1 cup peas, cooked and cooled
3 spring onions, finely sliced
1/3 cup sliced mint
1/2 cup KRAFT Coleslaw Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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