How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Slaw?

You need 13 ingredients. The key ingredients include: 3 tablespoons mayonnaise, 3 tablespoons seasoned rice vinegar, 1 1/2 tablespoons sweet chili sauce, 1 tablespoon apple cider vinegar, and more.

Is Green Slaw suitable as salads?

Yes, Green Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Slaw Recipe

Name: Green Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons mayonnaise; 3 tablespoons seasoned rice vinegar; 1 1/2 tablespoons sweet chili sauce; 1 tablespoon apple cider vinegar; 1 teaspoon seeded and minced serrano pepper; 1 teaspoon freshly ground black pepper; 3 cups napa cabbage, cut in 1/2 vertically, cored, curly middle discarded, cut horizontally in 1/4-inch thick pieces; 1 medium Granny Smith apple, julienned; 1 cup peeled and julienned jicama; 2 cups fresh bean sprouts; 1 tablespoon minced green onion, white and light green part only; 1/4 cup golden raisins; 1 teaspoon salt

Green Slaw

Eats Now Editorial Team · 92 kcal · Salads

Green Slaw – a delicious recipe with mayonnaise, rice vinegar, sweet chili sauce, apple cider vinegar, serrano pepper, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Slaw

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